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Banquet & Outing Menu


Chicken $11.50

Chicken & Ribs $13.95

Chicken & Ham $13.95

Chicken & Shrimp $13.95

Chicken & Tenderloin Tips $13.95

Under 10 yrs old (any family style) $7.50
Under 2 yrs old (any family style) FREE

*All family style dinners include mashed potatoes, gravy, dressing,
 cole slaw, coffee, rolls, and dessert



Tenderloin - 9-10oz average $22.95

Ribeye - 12oz average $21.95

Prime Rib - 13oz average $20.95

*All steak dinners include plated salad, baked potato,
vegetable, rolls, and coffee


~BBQ LUNCH (NorthBrook Grille)~

Hamburgers, Brats, Baked Beans, Potato Salad $8.75

Hamburgers, Brats, Baked Beans, Potato Chips $8.25

Hamburgers, Brats, and Cold Sandwiches (per Sandwich) $4.25

Cold Cut Buffet $8.75



½ BBL of Domestic Beer $185.00 ¼ BBL of Domestic Beer $105.00

Pitchers of Beer $7.75 Pitchers of Soda $5.00

Soda by the glass $1.00



12oz Bottled Beer (by the case) $60.00

20oz Bottled Water or Soda (by the case) $42.00

*Included: On-course set-up at holes 4, 13, 16 with ice,
restocking and takedown



  • All prices stated are per person
  • All prices are subject to Wisconsin state sales tax - 5%
  • All prices are subject to a 15% gratuity / service charge
  • An approximate count for lunch or dinner will be required seven days in advance.
  • A final count is required 48 hours in advance. We reserve the right to charge for the final count as given unless other arrangements are made in advance.
  • For groups of 25 or more - pricing is per person unless otherwise noted